Appetizers

Roasted Red Peppers, Artichoke & Spinach Dip

Hearts of Artichoke, spinach, rich blend of cheeses with roasted garlic and red peppers.
Served hot with our hand fried tortilla chips..........................................

The Three Amigos

Con Queso (Piping-hot spicy Monterey Jack and cheddar cheeses).
Tucson’s Chili and fresh Salsa, served with our hand fried chips (bottomless)...........................................................................................
Con Queso -only .....................................................................................
Add fresh Gauc $ ....................................................................................

 
$5.95
$4.95  
$1.95

Mexi-Skins

Our version of this classic. Potatoes stuffed with bacon and cheddar cheese and topped with fresh green onions.
Served with cool sour cream. ..................................................................

Classic Nachos

Your choice of our chicken or perfectly spiced beef with refried beans, shredded jack and cheddar cheese topped with garden fresh tomatoes and tangy jalapenos. Served with sour cream.
Enough to share. $6.95...........................................................................
Available in a half size

$6.95

..........

Bufalo Wings

Using only fresh plump juicy and naked, your choice of hot, medium, mild, chipotle BBQ, spicy sesame and habanero-fire extinguisher optional!
12 for ......................................................................................................
Fresh celery...............................................................................................
Bleu cheese dressing ...............................................................................

Fiesta Sampler

Our Applewood Barbecue Shrimp Satay, Bufalo Wings, beef or chicken taquitos, and everyone's favorite chicken quesadilla.
Served with queso and cool sour cream...................................................

Crabby Salmon Patties

Our own patties made with fresh Salmon and lump crab with a chipolte remoulade sauce or honey mustard.
A great way to start a great meal. .........................................................

Taquitos

Our adobo-seasoned chicken or shredded beef and pepper-jack
cheese rolled in tortillas and fried to a golden brown.
Served with queso.....................................................................................

Roadhouse Quesadillas

Grilled m arinated beef or chicken with cheddar and monterey jack cheese laced with lime cilantro dip...........................................................................

California Quesadillas 

Grilled portabello mushrooms, sundried tomatoes, queso fresco, scallions and monterey jack cheese drizzled with chili-lime sour cream...................  

Southwestern Egg Rolls 

The new American classic with a Southwestern twist! Shredded pork, roasted corn, red pepper and scallions.
served with spicy sesame sauce............................................................... 

Six-Gun Salsa    

Made fresh daily and perfectly spiced. Bottomless basket of warm tortilla chips..........................................................................................................

Gunfighter Flatbread   

Brushed with garlic oil, topped with carmelized onions, roasted red peppers mushrooms, then finished with fajitas beef, jack and cheddar cheeses & a touch of blue cheese ...........................................................

O.K. Corral Flatbread

Start with our rich marinated chicken, carmelized onions, chedder and jack cheeses and finish with our signature “guns-a-blazing” BBQ sauce and you have history ................................................................................

Doc’s Holiday’s Flatbread

Holiday would get fired-up over spicy situations, so we have a flatbread in his honor. Refried beans, jalapenos, black olives, taco beef, chedder and jack cheeses with tomatoes and sour cream ..................................

Seafood Selections

Applewood BBQ Shrimp Skewers

Select jumbo oak-grilled Gulf * shrimp wrapped in our signature Applewood smoked bacon, glazed with homemade BBQ sauce and grilled over a blazing oak fire..............................................................................

Tequila Lime Salmon

Fresh oak-grilled salmon topped with our special- recipe tequila lime beurre blanc our guests’ favorite and recognized in Plate Magazine.......

Fresh Gulf Grouper

Earp Brothers’ is dedicated to product quality and uses only fresh Florida grouper, oak-grilled and topped with fresh rich pineapple salsa and roasted red pepper sauce.........................................................................

Beer-Battered Fish

A large, flakey filet dipped in our unique dip with a rich dark beer and deep fried to a golden brown. This perennial favorite is served with our unique cool-lime cilantro dip......................................................................

Blackened Sesame Tuna

8 oz. of a Ahi Tuna encrusted with sesame seeds blackened and drizzled with our spicy Tamari ginger glaze, topped with sweet-potato straws. ...

Crabby Salmon Patties

A perfect blend of fresh salmon and lump crab meat with roasted red pepper sauce and a southwestern remoulade.
Three large cakes are served ..................................................................

Fresh From The West

Homemade Enchiladas

Your choice of shredded or ground beef, ranchero chicken, spinach or cheese topped with home-made red chili sauce and cheese.
Two .........................................................................................................
Three ......................................................................................................

Tucson's Signature Burritos

A large flour tortilla stuffed with your choice of seasoned ground beef or ranchero chicken, with cheddar cheese and refried beans.Topped with ranchero sauce and cheese......................................................................

Tucson's Famous Sizzlin' Fajitas

Our Famous Sizzlin’ Fajitas with adobo- seasoned meats grilled over a split-oak fire with veggies, fresh onions peppers herbs and spices. Served with lettuce, cool sour cream, cheddar and jack cheeses, warm tortillas and our famous Six- Gun Salsa.

Add our special house salad for only $.99

Adobo- seasoned chicken, steak or combo..............................................
Marinated Beef and Portabello.................................................................
Succulent Jumbo Domestic Gulf Shrimp.....................................................

Border Combo - A must have sampler !

A spicy combination of two cheese enchiladas, chicken burrito and a hard shell beef taco..........................................................................................

Colossal Chimichanga

A huge flour tortilla stuffed with your choice of shredded or ground beef or chicken, with cheese, deep-fried and topped with ranchero sauce. Served with lettuce and cheddar cheese................................................

Tucson's Tacos

Four hard or soft shell tacos with chicken or beef, shredded lettuce, tomatoes and cheese served with beans and rice..................................

Beef, Ribs & Chicken

Southwestern Slow-Cooked Baby Back Ribs

Virgil, Morgan, James and Wyatt Earp's favorite! Slowly- cooked baby backs basted with our signature BBQ sauce then oak-fire grilled. Flawlessly tender and savory.
Full slab...................................................................................................   
Half slab..................................................................................................

Hand-cut aged Filet Mignon

Perfection in an incredibly tender hand-cut on property and aged adobo-seasoned
7oz .filet ................................................................................................
(add mushrooms and onions to any steak $.99)..............

Ranch Hand Ribeye

Our hearty 14 oz. ribeye, adobo- rubbed and grilled to perfection. ........
(add mushrooms and onions to any steak $.99) .................................

NY Strip Steak with Green Chili au Poivre Sauce

Our savory 12 oz. hand-cut NY strip grilled to perfection and then topped with a rich green chili au poivre.................................................................

Southwestern Filet Tips

Tender pieces of filet marinated in a rich Chimichurri sauce & sauteed with peppers and onions.
This is the one that keeps everyone coming back! Served over Santa Fe rice..............................................................................................................

Mesa Chicken

Blackened chicken breasts topped with caramelized onions and our Mojo Mango sauce. Magnificent! .......................................................................

Slow Roasted Choice Prime Rib   

When we say slow we are serious! Six hours of quality time will make any serious cowpoke weak.
8 oz. ........................................................................................................
12 oz. ......................................................................................................
16 oz. ......................................................................................................

(add mushrooms and onions to any steak $.99).........................

Signature Pork Chops    

This 12 oz. monster has a sweet black pepper and anise rub, then grilled over a split-oak fire and finished with a fresh pineapple salsa. A special entree and crew favorite...........................................................................

Sweet and Spicy Ancho Glazed Chicken    

Twin chicken breasts flame grilled and basted with a smok’n honey ancho glaze and served with a fresh pineapple salsa A signature standard for years to come ...........................................................................................

$.99
$2.49
$3.49

Prairie Pastas

Gold Mine Pasta

So rich you will think that you struck gold!
A rich blend of ricotta, mozzarella and parmesan cheeses sauteed with penne pasta, spinach, tomatoes, bacon and fresh garlic ......................
Add oak-grilled chicken .........................................................................
Add oak-grilled shrimp...........................................................................

Mesa Shrimp Pasta

Juicy blackened Gulf jumbo shrimp sauteed with fresh bell peppers, onions and garlic. Finished with penne pasta and our amazing Mojo Mango Sauce..........................................................................................

Grill Salmon Penne Pasta

Penne pasta sauteed with fresh spinach, mushrooms, roasted slivered garlic, green onions, fresh tomatoes and white wine. Topped with fresh oak-grilled salmon....................................................................................

Tucson's Lighter Side - Salads

Tucson's Cowboy Cobb Salad

One of our most popular salads! Garden- fresh mixed greens topped with oak-grilled chicken, chopped bacon, eggs, fresh avocados, crumbled bleu cheese and tomatoes.
Full........................................................................................................
Half.......................................................................................................  
Add shrimp............................................................................................

Flagstaff Fajita Caesar Salad

Mixed greens, grilled or fried chicken breasts. cheese, scallions and tortilla strips. Served in tortilla bowl.
Full.......................................................................................................
Half ......................................................................................................

Signature Mesa Salad

Mixed greens, grilled or fried chicken breasts. cheese, scallions and tortilla strips. Served in tortilla bowl Full.
Full ........................................................................................................
Half .......................................................................................................

Taco Salad

Grilled chicken or southwest- seasoned ground beef over mixed greens with tortilla chips, fresh tomatoes, scallions, cheddar and jack cheeses and black olives. Served with cool sour cream.
Full ........................................................................................................
Half .......................................................................................................
Choice of tortilla bowl or over our hand fried chips

Crabby Salmon Patty with Shrimp Salad

Our famous crabby salmon patty and grilled shrimp served warm over shredded salad mix, diced tomatoes, scallions, diced red peppers, served with SW remoulade(...sorry no half size)

Smokin' Corn Chowder

Just like Mama used to make.
Cup ...........................................................................................................  Bowl...........................................................................................................

Tucson's Signature Chili

The heart and soul of the Southwest.
Cup ........................................................................................................... 
Bowl ..........................................................................................................

Soup Of The Day

Ask your server for todays creation.
Cup ..........................................................................................................
Bowl ........................................................................................................

Special House Salad

at all times with lunch or dinner entrees...............

Sandwiches & Wraps

Applewood Chicken Sandwich

A juicy chicken breast, topped with our signature Applewood- smoked bacon and our Mo-jo BBQ sauce............................................................

Grilled Portobello Sandwich

A vegetarian delight.

Marinated and grilled portobello mushroom with grilled zucchini roasted red peppers and fresh spinach served on Kaiser roll with romain lettuce and a special sauce .................................................................................

Southwestern Philly

The American classic with a southwestern twist! Adobo- seasoned fajita beef or fajita chicken sauteed with onions and cubanella peppers.Topped with jack cheese on a hoagie bun...........................................................

Crabby Salmon Patty Sandwich

Our own recipe with fresh salmon and lump crab Just enough filler to hold it together. Served on a Kaiser with a spicy SW remoulade .....................

Fresh Blackened Grouper sandwich

Our own recipe with fresh salmon and lump crab Just enough filler to hold it together. Served on a Kaiser with a spicy SW remoulade .................

Cuban And A Cup Combo

One- half of a Tucson's Cuban with your choice of smokin' Corn Chowder, Signature Chili or Soup of the Day...........................................................

The Tucson's Signature Cuban

A classic Cuban made with the best ingredients of ham, juicy roasted pork, salami and pickes. We serve it toasted with our secret mayo mustard sauce..........................................................................................

Blackened Salmon Wrap

Blackened fresh salmon with avocado, lettuce and home-made Pico de gallo. Perfect light wrap with big flavor.....................................................

Bufalo Chicken Sandwich

Crispy chicken tossed in your choice of hot or mild sauce with fresh mixed greens on a baked kaiser roll. Served with cool ranch dressing,
Great as a wrap too!..................................................................................

Canyon Club Wrap

A light and refreshing combination of smoked turkey, ham, bacon, lettuce, tomato and cheese with red chili mayo. Wrapped in a flour tortilla......................................................................................................

Beef Fajita Wrap

Adobo-seasoned beef served hot with fresh avocado, onions, lettuce, tomatoes and chilie mayo. Great!..............................................................

Buntline Special Burger

A full-half pound of fresh, never frozen, beef, lightly seasoned and grilled over a roaring flame. This burger is as big as the Earp legend itself! ........
Add cheese for free.
Bacon and mushrooms only .50

Tucson's Sides

Black Beans And Rice

The hearty Traditional Favorite.............................................................

Signature Santa Fe Rice

Our unique and savory blend of Southwestern spices and the finest select rice.........................................................................................................

Sweet Campfire Plaintains

Fresh plaintains lightly fried and golden brown....................................

Green Beans w/ almonds

..............................................................................................................

Mushrooms and onions

................................................................................................................

Baked Sweet Potato

Served with cinnamon sugar and creamery butter................................

Idaho Baked Potato

Served hot and flaky, plain or with the works........................................

Veggie of the day

Our daily pick of the freshest market produce........................................

French Fries

Idaho's best perfectly seasoned. The Tucson's way...............................

Tucson's Desserts

Heavenly Chocolate Cobbler

Rich combo of fudge brownie and vanilla ice cream. Heavenly! ................

Fried Ice Cream

It's frozen! It's fried! It's fabulous! A huge scoop of cruntchy- coated vanilla ice cream magically quick-fried into an impossibly delightful treat! Drizzled with chocolate syrup and topped with whipped cream..............

The Grand Canyon

Homemade chuncks of our delicious chocolate brownies with vanilla and chocolate ice cream piled on high. Topped with fudge, whipped cream and nuts. Don't let anyone order an extra spoon!.........................................

Apple Crisp

Our version of Mamacitas' apple pie. A crispy deep- fried tortilla stuffed with a scrumptious blend of fresh apples and cinnamon spice. Topped with vanilla ice cream..............................................................................

Tucson's Key Lime Pie

We think our version is the best, with the legendary tang of real key limes.......................................................................................................

Tucson's Signature Cheesecake

Rich and sweet ......................................................................................

Strawberry Shortcake

Rich pound cake topped with strawberries, glaze & cream......................

Drink Highlights

Soft drinks - Coca Cola...............................

Soft drinks - Coke......................................

Soft drinks - Diet Coke...............................

Soft drinks - Barq's root beer.....................

Soft drinks - Sprite....................................

Soft drinks - Pink Limonade ......................

Melitta Coffees - Regular ..........................

Melitta Coffees - Expresso.........................

Melitta Coffees - Capuccino.......................

Melitta Coffees - Nestea Regular................

Children Menu

Chicken Fingers

Just the right amount for lil’ dogies!.........................................................

Route 33 Burger

Just about half the size of our Route 66 burger......................................

Add cheese..............................................................................................

$3.95

$4.25

..........

..........

Tenderfoot Taco

One of the all-time kid’s favorites!.........................................................

Giddyup Grilled Cheese

Even the pickiest cowpokes will like this one!..............................................

Grilled Cheese Quesadilla

Tucson’s version of the kid’s favorite..........................................................